INGREDIENTS cajun-grilled-sturgeon-skewers
Serves 4
| Sturgeon cut into cubes |
600g |
| Olive oil |
2 tbsp |
| Cajun spice |
2 tsp |
| Fresh thyme chopped |
1 tsp |
| Salt to taste |
|
| Lemon cut into quarters |
1 |
| Salad leaves |
100g |
| Extra virgin olive oil for drizzling |
1 tbsp |
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